膠原蛋白混合粉 - 抹茶口味

I’ve been adding this to my morning hot tea instead of plain coffee and it actually dissolves without clumping—smooth texture, no chalky aftertaste. The subtle matcha taste is a nice pick-me-up that doesn’t overpower the bone broth base. It’s become my daily ritual, and I feel good knowing it comes

The matcha flavor mixes cleanly into cold water without clumping, which is my favorite part of my morning routine. Knowing the collagen comes from pasture-raised bones makes me feel good about what I’m putting in my body.

I’ve been adding this to my afternoon iced shake and the matcha gives it a nice subtle earthiness without any chalky aftertaste. It mixes up smooth in cold water, which is a big plus for me since most collagen powders clump. The fact that it’s from pasture-raised bones makes me feel better about usi